Pav bhaji

Name: Pav bhaji
Total time: 1800 s
Yield: 4 servings
Cuisine: Indian
Ingredients: 1 packet Ready made pav(buns); 100 gm Amul butter; 100 gm Pav bhaji masala; 2 tsp Kashmiri chilli; 1 tsp Turmeric powder; Salt to taste; 1 Green chilli chopped; 2 Onion chopped; 1 bowl Coriander leaves chopped; 2 Lemon sliced; 1 bowl Cauliflower,potatoes,cabbage,green peas,capsicum,carrot; 6 Tomatoes pureed

Lakshmi Rajnikanth @cook_13623702

Nagpur

#Gkr
Pav bhaji is a very famous street food of India .

Lakshmi Rajnikanth @cook_13623702

Nagpur

#Gkr
Pav bhaji is a very famous street food of India .

Saved

Ingredients

30 mins

4 servings

1 packetReady made pav(buns)
100 gmAmul butter
100 gmPav bhaji masala
2 tspKashmiri chilli
1 tspTurmeric powder
Salt to taste
1Green chilli chopped
2Onion chopped
1 bowlCoriander leaves chopped
2Lemon sliced
1 bowlCauliflower,potatoes,cabbage,green peas,capsicum,carrot
6Tomatoes pureed

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Steps

30 mins

1

Boil all the vegetables and smash it properly
2

Take butter 4 teaspoon add garlic paste fry
3

Add onion chopped 1 katori fry
4

Add tomatoes pureed and salt fry
5

Add the spices and fry
6

Add the smashed vegetables
7

Cook till everything becomes finely cooked
8

Roast the pav with butter
9

Serve the bhaji with pav
10

Decorate the bhaji with butter and coriander leaves,onion chopped and lemon slices