Steps
- 1
First wash and soak rice for 30 minutes.
- 2
Now add water and sugar.
- 3
Cook rice over cook.
- 4
Now add milk and cook.
- 5
The mixture should be thick.
- 6
When cool add mango puree in it.
- 7
Chop the fruits.
- 8
Now grease the donut mold.
- 9
Now press mixture in the mold.
- 10
Arrange fruits over it.
- 11
Again make a layer of rice mixture and fruits.
- 12
Keep in fridge for some time.
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