Steps
- 1
Heat the pan and add 2tsp ghee
- 2
Then add rice powder..mix it nicely..then add coconut
- 3
Stir for a while
- 4
Then sugar.mix it nicely..then add water as required
- 5
Mix it..when it becomes little thick switch of the flame
- 6
Again heat the pan and 2tsp ghee.
- 7
Add peas puree..make it same process of rice powder haluwa
- 8
Again heat the pan and 2tsp ghee..add pumpkin puree
- 9
Make it in same process of..peas haluwa
- 10
Now put the all haluwa in a plate.one by one
- 11
Keep it in the fridge for5minutes
- 12
Cut it in your own choice
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