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Tricolor Mathri
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A picture of Tricolor Mathri.

Tricolor Mathri

SUMAN WADHWA
SUMAN WADHWA @cook_13315935
Ahmedabad

#tricolorpost3

#tricolorpost3

Read more

Tricolor Mathri

SUMAN WADHWA
SUMAN WADHWA @cook_13315935
Ahmedabad

#tricolorpost3

#tricolorpost3

Read more
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Ingredients

  1. 1 BowlMaida
  2. 1 TspCarom Seeds
  3. 1 TspSalt
  4. 1/2 TspBlack Pepper Powder
  5. 2 TbspGhee
  6. Oil for frying
  7. Edible Green & Orange Colours
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Steps

  1. 1

    Mix maida, salt, carrom seeds, black pepper and ghee in a bowl. Mix properly. Knead a stiff dough by adding water slowly. Keep aside for 10 min.

  2. 2

    Now divide the dough in 3 equal parts. Add green colour in 1 part. Knead again. Add orange colour in other part and knead it.

    A picture of step 2 of Tricolor Mathri.
  3. 3

    Now make mathris of your desired shape and fry them. I have made flower shape mathris.

    A picture of step 3 of Tricolor Mathri.
  4. 4

    Roll one part by a roller pin. Cut round shape by a cutter or round katori. Now make cuts by knife and fold in shape of leaves.

    A picture of step 4 of Tricolor Mathri.
  5. 5

    Fry them on medium flame in oil. Enjoy 😊

    A picture of step 5 of Tricolor Mathri.
  6. 6

    A picture of step 6 of Tricolor Mathri.
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SUMAN WADHWA
SUMAN WADHWA @cook_13315935
on August 16, 2018 12:57
Ahmedabad
Am a business woman but love cooking. I cook simple but delicious food😊. I love to learn new recipes...
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