
Peppermint Fudge
It's 30 minutes prep time and 2 hours cooking time. This fudge is low carb and only contains 42 calories per serve
Peppermint Fudge
It's 30 minutes prep time and 2 hours cooking time. This fudge is low carb and only contains 42 calories per serve
Steps
- 1
Melt butter on low heat, add chocolate. After melted, remove from heat and stir in cream, vanilla, peppermint and Splenda. Mix until all is dissolved.
- 2
Pour mixture into 8x8" pan that is lined with parchment paper. Freeze for 2 hours.
- 3
Take out of freezer, cut with a knife into 64 squares.
- 4
Keep stored in freezer.
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