In large pot boil wings 10-12 minutes.

In sauce pot combine sugar, butter, hot sauce and chipotle.

On medium heat bring to a simmer. Once simmering lower heat to medium low and continue to simmer for 15 minutes, stirring occasionally.

Heat grill to 400 degrees

When wings are done boiling drain thoroughly and toss in 1/3 of wing sauce then grill for 5 minutes on one side. Toss again in 1/3 of wing sauce and grill 5 minutes on the next side.

Once grilled on both sides toss in remaining sauce.

Enjoy with a side or on their own. Ranch for dipping is great too.