Veg vermicelli

Name: Veg vermicelli
Cuisine: Indian
Ingredients: 100 gm vermicelli; 2 onions; 2 potatoes; 2 green chilli; 1/2 tsp carom seeds; 1 tsp turmeric powder; 1 tsp red chilli powder; 1 tsp garam masala; 2 tsp lemon juice; 2 tsp green coriander; To taste salt; as needed Oil

Megha Verma @cook_12110471

Veg vermicelli

Megha Verma @cook_12110471

Saved

Ingredients

100 gmvermicelli
2onions
2potatoes
2green chilli
1/2 tspcarom seeds
1 tspturmeric powder
1 tspred chilli powder
1 tspgaram masala
2 tsplemon juice
2 tspgreen coriander
To tastesalt
as neededOil

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Steps

1

Dry roast the vermicelli
2

Heat oil in a pan and add onion sliced saute it
3

Now add potatoes slices and salt. cook till soft the potato
4

When soft the potato add spices and saute it add roasted vermicelli and water
5

Cover and cook till absorve the water in vermicelli and soft the vermicelli
6

Add green coriander and lemon juice mix well
7

Serve hot

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Cooksnaps

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Megha Verma @cook_12110471

on August 26, 2018 13:42

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