Boil milk.cook till it reduces to half.now add sugar and baking soda.again cook till it reduces to 1/3rd.let it cool.keep it in fridge to set for 5-6hrs.

Take out the set milk (already frozen) and demould it in a big bowl.add cream.whip with blender for atleast 8mins on high.

When thick consistency appears,add vanilla essence.

Now divide the cream mixture in 3 equal parts.

Mix chocolate syrup in one part.toss very gently.the air should not be reduced.

In 2nd part,add green colour with cherries.

For 3rd layer,sprinkle a good thick layer of churned oreo powder.spready plain cream over it nicely.

Repeat the layers till your container is full.

Garnish it with some more syrup,nuts and cherries.

Allow them to set again in freezer for another 8hrs.

Serve chilled!