Poha vegetables cutlets
Steps
- 1
First of all mix all ingredients in a big bowl
- 2
Mix it nicely and put all Sukha masala and salt
- 3
Now make cutlets as you like the shape
- 4
Now put a non-stick pan on the gas heat it Properly and put some oil low the flame and fry cutlets when they get nice golden brown
- 5
Enjoy your cutlets with tomato sauce and green chutney ❤
- 6
Thanks
Similar Recipes
More Recipes
-

Kulsoom Bukhari
-

Jigisha Modi
-

pinal Patel
-

Japanese Simmered Dried Daikon
Aunty Eiko's international cuisine experience
-

Raw mango and string candy chutney
Pragati Hakim
-

Sarvat Hanif
-

Garima Mayur Mangwani -

Bethica Das
-

Delicious nutritious healthy Apple dry fruit smoothi
Ramaben Joshi
-

ldscorpio1
-

Stephanie Michele
-

Grill-Master
-

Sadhana Mohindra
-

Tasneem Khan
-

thyle -

Zareen Ahmad -

deoyani
-

Dry fruit coconut chocolate balls
Vaishali Mitul Sheth
-

Wendy Wandia
-

Dr. Sharda Sharma
-

Wendy Wandia
-

Rucha Joyce
https://cookpad.wasmer.app/us/recipes/5668151









Comments