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Mutton in green gravy
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A picture of Mutton in green gravy.

Mutton in green gravy

Tasneem Khan
Tasneem Khan @tasneemkhan
Ghaziabad

Mutton in green gravy

Tasneem Khan
Tasneem Khan @tasneemkhan
Ghaziabad
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Ingredients

  • 1/2 kgmutton
  • to tastewhole spices
  • for making green masala
  • 1chopped onion
  • 2 tspginger and garlic paste
  • 1 tspcumin seed
  • 1 tspblack pepper
  • 1 tspsuhana meat masala
  • as neededcoriander leaves
  • as neededoil for frying
  • 1chopped onion
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Steps

  1. 1

    Cook the mutton in cooker wth whole spices such as tej patta cloves, big cardamom, cinnamon stick cook till 5whistle in a low medium flame

  2. 2

    Grind the masala with lil water

  3. 3

    In a kadai heat oil dein add chopped onion till pink dein add the grinded masala wth salt and let it cook till oil seperates

  4. 4

    Dein add the mutton wth stock let it cook till the water gets absorbed and becomes dry dein serve wth coriander leaves..

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Tasneem Khan
Tasneem Khan @tasneemkhan
on August 27, 2018 04:32
Ghaziabad
baking has bn a hobby for me.. n now bcoz of cookpad n cookpad ongoing contest m jst improving n learning new things which is bang onn... m getting myself into more wth chocolates this days lets c how far it goes..❤❤
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