Easy crockpot dinner

Name: Easy crockpot dinner
Cuisine: American
Ingredients: 2 potatoes, one big one small; Tyson grilled chicken breast; 1 can (15 oz) pinto beans; 2 cups sharp cheddar chesse; 2 cups mild cheddar chesse; 1 can (16 oz) green chile enchilada sauce; 1 can (4 oz) green diced chiles

Veon A. Wesley @cook_3945539

Easy crockpot dinner

Veon A. Wesley @cook_3945539

Saved

Ingredients

2potatoes, one big one small
Tyson grilled chicken breast
1 can (15 oz)pinto beans
2 cupssharp cheddar chesse
2 cupsmild cheddar chesse
1 can (16 oz)green chile enchilada sauce
1 can (4 oz)green diced chiles

Saved

Steps

1

These are the things you will need
2

Peel and cut the potatoes into bite size pieces. Put potatoes into a bowl of water wash potatoes until starch comes off, about two or three times, then put potatoes into a pot. Add water cook until about fork tender
3

Next cut chicken into bite size pieces and add to the crock pot. When potatoes are almost about fork tender add to crock pot.
4

Next open the cans of pinto beans, green chile enchilada sauce and the green chilies and put into crock pot. Stir everything
5

Turn on crockpot for four to eight hour four hours. If you have a short amount of time or eight hours put it on in the morning and later on it will be done.
6

Add the cheese the last thirty minutes Stir in cheese so the cheese will melt. Serve over rice