Potato tinda curry
A north Indian dish
Open in Cookpad AppSteps
- 1
Peel off and cut the tinda into cubes
- 2
Heat oil and fry the Potatoes and tinda adding salt and turmeric powder
- 3
Add cumin seed bay leaf and let them crackle
- 4
Add ginger paste saute for a while
- 5
Add Cumin powder and coriander powder saute for a while
- 6
Add tomato puree and red chilli powder and saute
- 7
Add fried vegetables and mix it well
- 8
Add water and simmer
- 9
Add sugar and garam masala,boil and switch off
- 10
Serve as a side dish
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https://cookpad.wasmer.app/us/recipes/5694386
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