Steps
- 1
Boil water in a pot and boil the Maggie
- 2
Now strain the maggie
- 3
Heat oil in a pan and add onion slices saute
- 4
Add the vegetables and saute well adding salt and cover
- 5
Now add the maggie toss
- 6
Add scrambled egg and sauce and mix well adding sugar (optional)
- 7
Pack your tiffin box and enjoy at break.
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