Steps
- 1
First knead dough -let start so 4cup water boiled then add sujee,sugar & cardamon powdet mix all ingredients well.....
- 2
Iet start stuffing, so put it on pan then add coconut, molasses, cardamon powder then mix well...cook for 5 min...
- 3
Take a protion from dough.....stuff with stuffing....seal it...an just like cricle sape
- 4
Now then deep fry midem flame colour like....golden brown
- 5
Now you serve it hot & cool....
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