Steps
- 1
Take the hung curd add gram flour,salt,onion and red chilli Powder
- 2
Now heat oil and fry fritters of this mixture keep aside
- 3
Now add oil in the pan add cumin seed bay leaf red chilli whole and whole garam masalas
- 4
Add Potatoes and saute well adding salt and turmeric powder and cover
- 5
In the mean time boil the chopped banana flower
- 6
Add ginger paste in the pan saute well
- 7
Add coriander cumin powder and red chilli Powder and mix
- 8
Add tomato puree and saute well adding the steamed blossom
- 9
Mix well and cover till it become soft and moist
- 10
Add the fritters mix well softly
- 11
Add sugar and ghee mix well and switch off
- 12
Serve it with rice
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