Achari Baingan

Name: Achari Baingan
Cuisine: Indian
Ingredients: 8,9 Small baby Baingan; 1 tsp Jeera; 1/2 tsp Kalongi; 1/2 tsp Sauf; 1/2 tsp Rai; 2 Tamatar; 2 Dry red chilli; 1/2tsp Haldi; 1/2tsp Ginger; tsp Garlic; 1 tsp Red chilli power; 2tsp Dhaniya powder; Oil; Namak

jyoti prasad @cook_13672808

Gurgaon

# comfort

jyoti prasad @cook_13672808

Gurgaon

# comfort

Saved

Ingredients

8,9Small baby Baingan
1 tspJeera
1/2 tspKalongi
1/2 tspSauf
1/2 tspRai
2Tamatar
2Dry red chilli
1/2tspHaldi
1/2tspGinger
tspGarlic
1 tspRed chilli power
2tspDhaniya powder
Oil
Namak

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Steps

1

Achari Baingan ka masala=jeera,kalongi,sauf,rai is sab masala ko dry roast kar ke halka dardara piec le
2

Tamatar ko boil karein chile or cut in pieces
3

Baingan ko+ke jaisa kat le ak pan me oil garam karein Baingan ko halka namak dal kar fry karein halka fry hone ke baad use alag nikal le
4

Aak pan me oil dale or garamhone par usme rai, sauf, jeera, dry red chilli dal kar halka fry karein usme ginger, garlic ka paste dal kar fry karein aab usme haldi powder, dhaniya powder dal kar fry karein tamatar, namak dal kar achhe se pakay lal mirch powder or Achari masala or Baingan dal kar achhe se pakay
5

Aap ka Achari Baingan is ready to serve