Homemade burgers

I wanted to try my hand at a healthier burger, and I think it came out quite well.
Homemade burgers
I wanted to try my hand at a healthier burger, and I think it came out quite well.
Steps
- 1
Mix all ingredients together in a bowl, and kneed it together so the meat holds its shape.
- 2
Heat a nonstick skillet on high and Form meat patties, place them in there and cook until nicely browned on both sides, place in oven to keep warm, now is a nice time to add cheese onto the patties if you want.
Keywords
Similar Recipes
More Recipes
-

Ankita Kapil Varshney
-

Padmini Venkatesan
-

High-Protein Garlic Chicken Fried Rice Recipe
Chef Jasbir
-

Maya’s Wine Bar & Kitchen
-

ZMA
-

Gabe
-

Miso Butter Roasted Cabbage Wedges
Brian Moore
-

Janet Bacon's Baked Spaghetti Sauce
Bob Barker
-

Persian Sour Grape & Rosewater Syrup (Sharbat-e Abghooreh)
Fateme Persian Kitchen
-

Persian Torshe Shami (Sour Shami from Gilan)
Fateme Persian Kitchen
-

Baked Sticky Honey Garlic Sriracha Wings
Boca de Fogo
-

Garlic and Chives Compound Butter
Jericho Joson Cruz
-

My Grilling Spot
-

Owcharizard
-

Jericho Joson Cruz
-

Payal Singhania
-

skunkmonkey101
-

Geeta Godhiwala
-

Ratna Raj
-

Maryam Dandawaki's Kitchen (Ummu Sabeer)
-

Sanam Merchant/Rachna Chadha
-

Maryam Dandawaki's Kitchen (Ummu Sabeer)
-

Anamika Parul Rajpal -

Anju Gijwani






Comments