A picture of Motichur Ladoo.

Motichur Ladoo

Anuradha Singh @cook_9616149

Motichur Ladoo

Anuradha Singh @cook_9616149

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Ingredients

20 minutes

3-4 servings

1 bowlbesan/gram flour
1/4 tspbaking soda
Pinchorange food colour
1/2 cupwater
1& 1/2 cupsugar
1 tspcardamom powder
as neededOil for deep fry

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Steps

20 minutes

1

Take besan in a mixing bowl, add water make a smooth batter.
2

Add baking soda and food colour mix it well.
3

Heat oil in a wok,make boondi and deep fry.
4

Take sugar and water in a pan, mix well so it is melted bring it to a boil and cook till.
5

Now take boondies in a mixing bowl add sugar syrup and mix it.
6

Make ladoo with this mixture.

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Cooksnaps

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Anuradha Singh @cook_9616149

on September 16, 2018 09:26

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