Method:-

Peel apple and grated well, place in a bowl. Add lemon juice, mix and set aside.Heat a non stick tava.Make equal size balls of the kneaded dough. Take 2 balls and roll out equal size roti with the help of dry flour.Place 1 roti on the work top. Apply 1/2 tsp butter to it. Arrange the apple slices on it in a circular manner. Sprinkle 1 tbsp brown sugar and 1/4 tsp cinnamon powder. Cover with the other roti press lightly and seal the edges.Place on the tava, and cook on low flam