A picture of Crumb coated Fish fillets.

Crumb coated Fish fillets

Rehema Aoko @cook_7647400

Delicious

Delicious

Crumb coated Fish fillets

Rehema Aoko @cook_7647400

Delicious

Delicious

Saved

Ingredients

45 mins

3 servings

1 cupflour
2eggs
1/2 cupmilk
1 tbsmixed spices
2 tbsfish spice
500 gtilapia fillet

Saved

Steps

45 mins

1

Season the fillet with salt and let it chill out at room temperature
2

Mix eggs with milk then mix all dry ingredients aside too
3

Dunk your fillet in the milk mixture then flour and deep fry under high heat till golden brown
4

Serve with Kachumbari

Saved

Cooksnaps

Saved

Rehema Aoko @cook_7647400

on September 10, 2018 19:13

Kisumu

Cooking is my duty

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