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Fresh  rajma curry
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A picture of Fresh  rajma curry.

Fresh  rajma curry

Srabani Banerjee
Srabani Banerjee @cook_11767425
Kolkata

A very healthy and tasty curry

A very healthy and tasty curry

Read more

Fresh  rajma curry

Srabani Banerjee
Srabani Banerjee @cook_11767425
Kolkata

A very healthy and tasty curry

A very healthy and tasty curry

Read more
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Ingredients

25 mins
3 servings
  • 1 cupfresh rajma boiled
  • 1onion chopped
  • 1tomato chopped
  • 1 tbspginger garlic paste
  • 1 tbsptomato sauce
  • 1 tspred chilli Powder
  • 1 tspkasuri methi
  • 1 tspcumin seed
  • 1bay leaf
  • 1red chilli whole
  • 1/2 tspturmeric powder
  • To tastesalt and sugar
  • As neededoil
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Steps

25 mins
  1. 1

    Heat oil and temper cumin seed bay leaf and red chilli

  2. 2

    Add onion slices saute well adding salt and turmeric powder

  3. 3

    Add ginger garlic paste and saute well till the raw smell disappears

  4. 4

    Add tomato and saute well adding the boiled rajma

  5. 5

    Add tomato sauce and combine well adding sugar

  6. 6

    Add little water and boil

  7. 7

    Sprinkle roasted kasuri methi and serve

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Srabani Banerjee
Srabani Banerjee @cook_11767425
on September 13, 2018 13:11
Kolkata
Homemaker and cooking enthusiast.
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