Cooking Instructions
- 1
Boil the corns in the Cooker for 5/6 whistle...And grain it completely...
- 2
Now, take a pan put butter in it and let the gas b on low flame...
- 3
As butter gets melted add corns, chaat masala, red chilli powder, black pepper, oregano, salt in it...
- 4
Let the corns cook for 2/3 mimns and then close the flame...
- 5
The corns are ready...easy and fast and yumie for the kids...
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