Aloo paneer cheese balls

Name: Aloo paneer cheese balls
Total time: 1800 s
Yield: 4-5 servings
Cuisine: Indian
Ingredients: 1/2 kg aloo; 2 onions; 4-5 green chillies; 150 gms paneer; 100 gms cheese; leaves Fresh coriander; 1 tsp Oregano; to taste salt; 1 tsp pepper powder; 2-3 spoon corn flour/maida; as needed Bread crumbs; as required Oil

Meenal Singhvi Nahar @cook_13827442

Pune

#cookpadturns2 #starters
Who wouldn't want to have a deadly combination of aaloo ,paneer and cheese.They taste marvelous with that luscious hot melted cheese which is too delicious to resist.

Meenal Singhvi Nahar @cook_13827442

Pune

#cookpadturns2 #starters
Who wouldn't want to have a deadly combination of aaloo ,paneer and cheese.They taste marvelous with that luscious hot melted cheese which is too delicious to resist.

Saved

Ingredients

30 mins

4-5 servings

1/2 kgaloo
2onions
4-5green chillies
150 gmspaneer
100 gmscheese
leavesFresh coriander
1 tspOregano
to tastesalt
1 tsppepper powder
2-3 spooncorn flour/maida
as neededBread crumbs
as required Oil

Saved

Steps

30 mins

1

Boil,peel off aaloos.Add chopped onion,green chillies,coriander,grated paneer.Add salt and pepper.
2

Mix well with hands and knead a dough
3

Cut small pieces of cheese cubes and keep ready
4

Make small round balls with cheese cube placed in between.
5

Add oregano,salt in bread crumbs
6

Make a thin paste of corn flour/maida and water
7

Dip balls in corn flour mix and coat with bread crumbs
8

Deep-fry in oil until golden brown
9

Take out on soaking paper and serve with mayonnaise dip.