Potato brinjal bhaji chapati and onion tomato salad

Name: Potato brinjal bhaji chapati and onion tomato salad
Cuisine: Indian
Ingredients: 250 gram brinjal cut in square; 2 potatoes peel off cut in square; 1 tbsp cumin & methi dana; 1 pinch asafoetida; 2 tomato cut in square; 1 chopped onion; 2 chopped green chilli; 1 tbsp chopped ginger garlic; 1 tbsp turmeric powder; 1 tbsp Garam Masala; 1 tbsp coriander powder; 1 spun coriander leaves; 1 tomato; 1 onion; 1 green chilli for salad; salt as per taste; 2 spoon oil

Neelima Chaudhary @cook_13616342

# dinner 2

Neelima Chaudhary @cook_13616342

# dinner 2

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Ingredients

250 grambrinjal cut in square
2potatoes peel off cut in square
1 tbspcumin & methi dana
1 pinchasafoetida
2tomato cut in square
1chopped onion
2chopped green chilli
1 tbspchopped ginger garlic
1 tbspturmeric powder
1 tbspGaram Masala
1 tbspcoriander powder
1spun coriander leaves
1tomato
1onion
1green chilli for salad
salt as per taste
2 spoon oil

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Steps

1

Take dough make some chapati
2

Heat oil in a Wok add chumin and methi dana crackle a ginger garlic short golden colour green chilli and onion short 30second medium flame
3

Now add turmeric powder and Garam Masala Saute,add salt mix well,now add brinjal and potato,and half cup water mix well, cover lead medium flame cook to thick gravy, now Sprinkle green coriander leaves.