Chole bhature yummy dinner and all time favourite
# dinner 1
Steps
- 1
Take a hole pan heat oil medium flame human bay leaves and cardamom crackle and now add ginger garlic green chilli paste Saute 1 minute add onion paste Saute sometime add all spices and salt Saute leave oil in pan
- 2
Add tomato puree mix well now add boil Chana mix well cover lead cook 2 or 3 minute medium flame thick gravy Sprinkle green coriander leaves
- 3
Heat oil in a hole pan make large puri a roller help deep fry both side golden brown colour
- 4
Cut dough make medium size ball
- 5
Cut slices tomato onion and lemon
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