Rajma masala and zeera rice

Name: Rajma masala and zeera rice
Cuisine: Indian
Ingredients: 2 cup red beans boiled; 3 onion paste form; 4 tomatoes paste; 6 tbsp ginger garlic chilli paste; Masalas; 1 tbsp red chilli powder; 1 tsp turmeric powder; 1 tbsp black pepper powder; 2 tbsp meat masala; 1 tbsp degi mirch; 4 tbsp lemon juice; Salt as per taste; Coriander for garnish; Oil for tadka; 1/4 th tsp of Afestodia

Dimple @cook_13662924

Delhi

#dinner2 healthy dinner ,red beans r gud source of protein ,rice has carbohydrates so this dish has whole nutrients which our body needs and yummy too.hope u all like it.

Dimple @cook_13662924

Delhi

#dinner2 healthy dinner ,red beans r gud source of protein ,rice has carbohydrates so this dish has whole nutrients which our body needs and yummy too.hope u all like it.

Saved

Ingredients

2 cupred beans boiled
3onion paste form
4tomatoes paste
6 tbspginger garlic chilli paste
Masalas
1 tbspred chilli powder
1 tspturmeric powder
1 tbspblack pepper powder
2 tbspmeat masala
1 tbspdegi mirch
4 tbsplemon juice
Salt as per taste
Coriander for garnish
Oil for tadka
1/4th tsp of Afestodia

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Steps

1

In a kadhai, make gravy masala,add oil put Afestodia. allow to crackle
2

Now add onion saute till golden brown,then add g.g. paste
3

Saute 10 min.till raw smell evaporates.
4

Now add tomatoes stir it,for a while.
5

Now add all the masalas one by one.saute till masalas sperates the oil.
6

Now add boiled beans into the masala,add water according to the desired consistency.
7

Enjoy with chappaties with and this goes well with zeera rice or with boil rice.