White Rice and Stripped Beef Sauce

Name: White Rice and Stripped Beef Sauce
Total time: 3000 s
Yield: 4 servings
Cuisine: Nigerian
Ingredients: 1 kg Beef(cut in Strips); 5 Big Sticks of Carrot(washed&cut to strips); 200 g Green Peas; 200 g Green Beans; 1 Big red onion(sliced); 3 Red Bell pepper (Sliced); 1 Tbs Soy Sauce; 1/2 Cup All purpose flour; 1 Tbs Cornflour; 1/2 Cup Vegetable oil; 1 Cup water; 1 Tbs Curry powder; 1 Tbs Dried thyme; 1 Tsp Cinnamon powder; 1 Cube Knorr seasoning; 3 Cups white Rice(washed, Perboiled and Cooked); to taste Salt

Efosa (Mejs Catering) Abj Mom39 @cook_13859840

Abuja

White Rice and Stripped Beef Sauce

Efosa (Mejs Catering) Abj Mom39 @cook_13859840

Saved

Ingredients

1:50mins

4 servings

1 kgBeef(cut in Strips)
5Big Sticks of Carrot(washed&cut to strips)
200 gGreen Peas
200 gGreen Beans
1Big red onion(sliced)
3Red Bell pepper (Sliced)
1 TbsSoy Sauce
1/2 CupAll purpose flour
1 TbsCornflour
1/2 CupVegetable oil
1 Cupwater
1 TbsCurry powder
1 TbsDried thyme
1 TspCinnamon powder
1 CubeKnorr seasoning
3 Cupswhite Rice(washed, Perboiled and Cooked)
to tasteSalt

Saved

Steps

1:50mins

1

Season the Beef with Curry powder, Thyme, Cinnamon powder, a little salt, and Knorr seasoning cube and marinate for 10mins. Then coat with all purpose flour.
2

Put frying pan on medium heat and add a little Vegetable oil, once hot, begin to fry the beef in batches. Fry for about 2mins each on both sides, once done, set aside.
3

Wash,perboil and Cook the rice in boiled salt water till done.
4

In same frying pan with d remaining oil, fry the veggies for about 2 mins each and set aside.
5

In a pot on medium heat, add d oil used in frying the veggies and add d beef,then add a little water and Soy sauce and cook for about 5-10mins,
6

In a small bowl add little water and mix in some cornflour and add to d beef to thicken it. Once the consistency is OK, add the veggies and cook for any 1-2mins, and it's done.
7

The Stripped Beef sauce is ready.
8

Serve with white rice.