Deep Fried Soyabean Snack

Deep Fried Soybean Snack is made from soaked and deep-fried soya beans – the wonder food that is loaded with health. It is said that for optimal health, eat soya.
With just a sprinkling of chilli powder, chaat masala and salt it transforms into an amazing snack. Serve mixed with chopped onions and a spurt of lemon juice to further enhance the taste and flavour of the soya.
Deep Fried Soyabean Snack
Deep Fried Soybean Snack is made from soaked and deep-fried soya beans – the wonder food that is loaded with health. It is said that for optimal health, eat soya.
With just a sprinkling of chilli powder, chaat masala and salt it transforms into an amazing snack. Serve mixed with chopped onions and a spurt of lemon juice to further enhance the taste and flavour of the soya.
Steps
- 1
Soak soybeans in water for 8-10 hours. While soaking add soda.
Drain and dry in the shade for 1 hour.
Heat oil in the kadhai and deep fry till light brown in colour.
Drain on an absorbent paper and transfer in a bowl.
Add the chilli powder, salt and chaat masala and mix well.
While serving you can add finely chopped onions, lemon juice and finely chopped coriander leaves.
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