Methi and green chillies chutney

Name: Methi and green chillies chutney
Cuisine: Indian
Ingredients: 100 gm methi seeds; to taste Salt; 10-12 chopped green chillies; 25 gm Gur,; 1 tsp Amchur powder; 1/4 tsp Turmeric powder; 1 tsp Dhaniya powder; as needed mustard oil; 1/2 tsp fennel powder; pinch Hing

Vidyutaa Kashyap @vidyutaa24

#Chutneyday (Specially for diabetics , other can too make it)

Vidyutaa Kashyap @vidyutaa24

#Chutneyday (Specially for diabetics , other can too make it)

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Ingredients

100 gmmethi seeds
to tasteSalt
10-12chopped green chillies
25 gmGur,
1 tspAmchur powder
1/4 tspTurmeric powder
1 tspDhaniya powder
as neededmustard oil
1/2 tspfennel powder
pinchHing

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Steps

1

Soak methi seeds overnight
2

Drain the water
3

Take oil in the pan,hing, let it crackle add chopped green chillies saute it
4

Add methi seeds, dhaniya powder,salt turmeric powder, little water mix it well
5

Cover it and let it cook till 10 minutes i.e methi seeds become bit soft
6

Add saunf powder, amchur powder, garam masala and Gur
7

Mix it well and cook for more 5 minutes i.e till Gur dissolves
8

Methi chutney ready to eat with Parantha Puri roti