Cut, Peel, wasn and boil yam with a little water, allow to boil and add a little salt wen almost fully cooked.

Cut all vegetables into slim long sizes, then put 2 tablespoons of vegetable oil in a pan on low heat, allow for 45sec and put a pinch of Tyme, it gives it a nice aroma then pour all the vegetables into the pan and stir continuously for abt 1min, add seasonings and curry then stir for 45sec and bring it down.

Break egg into a plate, add a pinch of salt and a little sliced fresh pepper, Put in a pan a tablespoon of vegetabl oil then on the fire on low heat. Whisk egg together and pour in the hot oil, after 30sec, fold two edges to meet in the middle with a frying spoon and then flip for the other side to cook properly for another minute then it's ready.

Serve and enjoy meal 😋! Yumm