Edit recipe
See report
Share
Share

Ingredients

  1. 2 tbspjal jeera powder
  2. 1/2 cupmint leaves
  3. 3/4 cupcoriander leaves
  4. 1 tspblack salt
  5. 1 tsptamarind juice
  6. 1/4 tspsugar
  7. 1/2 tspchat masala
  8. to tastesalt
  9. as required boondi
  10. as neededwater

Cooking Instructions

  1. 1

    Wash mint leaves and coriander leaves.add in a mixer jar add salt and blend it.

  2. 2

    Now add water,jal jeera powder,chat masala and sugar mix well.

  3. 3

    Add boondi and serve with water balls.

Edit recipe
See report
Share

Cooksnaps

Did you make this recipe? Share a picture of your creation!

Grey hand-drawn cartoon of a camera and a frying pan with stars rising from the pan
Cook Today
Manya Manya
Manya Manya @cook_10092753
on

Comments

Similar Recipes