Chilli cheese

Name: Chilli cheese
Cuisine: Indian
Ingredients: 250 gms cottage cheese; 4 tbsp cornflour; 1 tsp black pepper; 1/2 tsp salt; 1 tsp Soya sauce; 2 tbsp red chilli sauce; 2 tbsp tomato ketchup; 1/2 tsp ajinomotto; 1 tsp sugar; 2 capsicum; 1 cup spring onion leaves; 1 cup spring onion; Oil to fry; 4 chilli chopped; 15 garlic cloves; 3 onion chopped; 1 tsp vinegar

Swati Bhargava06@gmail.com @cook_13279931

#saycheese

Swati Bhargava06@gmail.com @cook_13279931

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Ingredients

250 gmscottage cheese
4 tbspcornflour
1 tspblack pepper
1/2 tspsalt
1 tspSoya sauce
2 tbspred chilli sauce
2 tbsptomato ketchup
1/2 tspajinomotto
1 tspsugar
2capsicum
1 cupspring onion leaves
1 cupspring onion
Oil to fry
4chilli chopped
15garlic cloves
3onion chopped
1 tspvinegar

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Steps

1

Cut cheese into cubes shapes.sprinkle some black pepper salt corn flour keep it for rest.
2

Make batter of remained cornflour.dip the cheese cubes in batter and deep fry.
3

Cut the veggies.
4

Put 2 tbsp oil in a fring pan and heat.add chilli garlic chopped and stir for 1 mins.put red chilli sauce tomato ketchup soya sauce ajinomotto salt black pepper sugar veggies and mix.in the last add vinegar.now it's time to add cheese.mix well and serve hot.