Steps
- 1
Fry your onions, ginger n garlic till golden brown, add tomato paste
- 2
Add your meat then pilau masala. Leave to simmer then add rice plus adequate water then bring to a boil. Reduce the heat when water reduces. Cook till dry
- 3
Steam cabbage with shredded carrots.
- 4
Serve n enjoy with pilpili y'all kupikwa
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