A picture of Leftover Dal paratha.

Leftover Dal paratha

Sonam Ajay Narang @cook_12508650

Leftover Dal paratha

Sonam Ajay Narang @cook_12508650

Saved

Ingredients

1 bowlwheat flour
1 bowlLeftover dal
1finally chopped onion
Salt to taste
Red chilli powder to taste

Saved

Steps

1

Mix all ingredients and make a smooth dough.your dough ready for paranthas..
2

Make small ball from dough and roll them into a flat discc.
3

Put little ghee on both sides.
4

Tasty yummy leftover Dal parantha ready to serve.serve it with pickle or spicy chuttny as ur taste.

Saved

Cooksnaps

Saved

Sonam Ajay Narang

Sonam Ajay Narang @cook_12508650

on September 29, 2018 08:30

Comments

Similar Recipes

More Recipes

Healthy Protein-Rich Corn Paneer Bites 🌽🧀 | Wholesome & Nutritious Snack

Rosalyn John
Shahi Makhana Halwa.. Maa Ke Haath Ka Swaad, Mere Haathon Se

Alka Bhandari
Sweet Corn 🌽 Hummus With Jowar Pita

Alka Bhandari
Prawn pulao

Sarvat Hanif
Vegetable Ramen with Egg

Amazing Foodies
Tuna & Cannellini Bean Salad

ChefBenji
Chicken, Quinoa Salad with Greek Yogurt

ChefBenji
Chewy Maple White Chocolate Cookies

Kelsey Davis
Bahamian Chicken Stew

Kipp Clark
Coconut kheer

Barnali Debdas
Honey Garlic BBQ Chicken Wings

Minda
Caramel Popcorn

Pawon Indo Bule
Salted Caramel Truffle Bark

fenway
Carrot Cake Overnight Oats

Christina
Corn Succotash

Megan
Mango Cheese Cake

Ayesha Israt
Sarputi fish with mustard paste

Jhumpa Ghosh
Cheese capsicum cold sandwich

Mukti Sahay
Sobo

MRS.KAMBAH
Masa

Mrs Maimuna Liman
Chesse Pav Bhaji Boms

Arachana Suraj Khandelwal
Golden skillet potato

Xubeedat Halilu
Lemon glaze for lemon cake

Linda Min Irmani
Cheese Golgappa

Arachana Suraj Khandelwal
Double trouble 5 cheese's pizza

Bharti Vania