A picture of Leftover Dal paratha.

Leftover Dal paratha

Sonam Ajay Narang @cook_12508650

Leftover Dal paratha

Sonam Ajay Narang @cook_12508650

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Ingredients

1 bowlwheat flour
1 bowlLeftover dal
1finally chopped onion
Salt to taste
Red chilli powder to taste

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Steps

1

Mix all ingredients and make a smooth dough.your dough ready for paranthas..
2

Make small ball from dough and roll them into a flat discc.
3

Put little ghee on both sides.
4

Tasty yummy leftover Dal parantha ready to serve.serve it with pickle or spicy chuttny as ur taste.

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Sonam Ajay Narang

Sonam Ajay Narang @cook_12508650

on September 29, 2018 08:30

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