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Leftover Dal paratha
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A picture of Leftover Dal paratha.

Leftover Dal paratha

Sonam Ajay Narang
Sonam Ajay Narang @cook_12508650

Leftover Dal paratha

Sonam Ajay Narang
Sonam Ajay Narang @cook_12508650
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Ingredients

  • 1 bowlwheat flour
  • 1 bowlLeftover dal
  • 1finally chopped onion
  • Salt to taste
  • Red chilli powder to taste
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Steps

  1. 1

    Mix all ingredients and make a smooth dough.your dough ready for paranthas..

  2. 2

    Make small ball from dough and roll them into a flat discc.

  3. 3

    Put little ghee on both sides.

  4. 4

    Tasty yummy leftover Dal parantha ready to serve.serve it with pickle or spicy chuttny as ur taste.

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Sonam Ajay Narang
Sonam Ajay Narang @cook_12508650
on September 29, 2018 08:30

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