Chesse Pav Bhaji Boms

Name: Chesse Pav Bhaji Boms
Total time: 1200 s
Yield: 6 servings
Cuisine: Indian
Ingredients: For Bhaji; 1 onion finely chopped; 1 teaspoon garlic paste; 1 tomato - puree; 1 small potato boiled; 1 tablespoon finelychopped carrot; 1 tablespoon finely chopped cabbage; 1 tablespoon finely chopped cauliflower; 1 tablespoon boiled green peas; 1 tablespoon finely chopped capsicum; 1 1/2-2 tablespoon oil; 1/4 tsp Salt to taste; 2 tablespoon red chilli powder; 1 tablespoon pav bhaji masala; 1 tablespoon dhaniya jeera powder; 1/4 teaspoon black salt; 1 tablespoon finely chopped fresh coriander; 1 tablespoon butter A pinch turmeric powder; 3 pav bhaji buns Butter for greasing; For bomb; 3 cubes grated cheese (cheeza or mozzarella)

Arachana Suraj Khandelwal @cook_13602627

Nagpur Maharashtra

#cheese

Arachana Suraj Khandelwal @cook_13602627

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Ingredients

20 mins

6 servings

For Bhaji
1 onion finely chopped
1 teaspoongarlic paste
1tomato - puree
1small potato boiled
1 tablespoonfinelychopped carrot
1 tablespoonfinely chopped cabbage
1 tablespoonfinely chopped cauliflower
1 tablespoonboiled green peas
1 tablespoonfinely chopped capsicum
1 1/2-2 tablespoonoil
1/4 tspSalt to taste
2 tablespoonred chilli powder
1 tablespoonpav bhaji masala
1 tablespoondhaniya jeera powder
1/4 teaspoonblack salt
1 tablespoonfinely chopped fresh coriander
1 tablespoonbutter A pinch turmeric powder
3 pav bhaji buns Butter for greasing
For bomb
3 cubesgrated cheese (cheeza or mozzarella)

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Steps

20 mins

1

Cook cabbage, cauliflower and carrot in the microwave or gas in a pan for 2 to 3 minutes covered with a spoon full of water in it.
2

In a pan Heat oil and saute onion and garlic in it. When done add tomato puree and cook well. Now it,s time to add boiled potato, boiled green peas and cooked vegetables. Add water to adjust consistency.
3

Add all dry seasoning and cook well.
At last, add butter and coriander to it and mix well.
Our Bhaji is ready.
4

Assemble Pav Bhaji Bomb.... Scoop buns and apply butter inside. Place bhaji over it and then grated cheese. Spread butter on the top. Make all three bombs this way.
5

Microwave covered for 1 to 1 1/2 minutes.
6

Enjoy hot and cheesy Pav Bhaji Bomb from the microwave.
Instead of the microwave, you can bake them in the preheated oven for 5 to 7 minutes at 180`c temperature.
7

Serve bom lots of chesse. Enjoy it...... Ymmmmy.