Cheese Golgappa

Name: Cheese Golgappa
Total time: 600 s
Yield: 4 servings
Cuisine: Indian
Ingredients: Filling 10 to 15 puri; 1/4 cup pizza sauce; 2 tablespoon finelychopped onion; 2 tablespoon finely chopped capsicum; 2 tablespoon finely chopped paneer; 2 tablespoon boiled sweet corn; 2 tablespoon finely chopped tinned pineapple optional; 1 tablespoon finely chopped olives optional; 1 teaspoon chilli flacks; 1 teaspoon pizza seasoning; 2 cubes cheese

Arachana Suraj Khandelwal @cook_13602627

Nagpur Maharashtra

#cheese

Arachana Suraj Khandelwal @cook_13602627

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Ingredients

10 mins

4 servings

Filling 10 to 15 puri
1/4 cuppizza sauce
2 tablespoonfinelychopped onion
2 tablespoonfinely chopped capsicum
2 tablespoonfinely chopped paneer
2 tablespoonboiled sweet corn
2 tablespoonfinely chopped tinned pineapple optional
1 tablespoonfinely chopped olives optional
1 teaspoonchilli flacks
1 teaspoonpizza seasoning
2 cubescheese

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Steps

10 mins

1

In a mixing bowl take pizza sauce and then add onion, capsicum, sweet corn, pineapple, paneer, olives and some of the chilli flacks and pizza seasoning.
2

Mix well. Arrange puries in serving plate, make a small hole in centre and then above mixture into puri.
3

Cover with grated cheese.
Sprinkle some pizza seasoning and chilli flacks.
4

For yummy melted cheese place the serving plate in microwave and micro for 30 to 40 seconds or till cheese melts.
5

That's it our super delicious Pizza Puri ready to serve.