Mix all your dry ingredients well

Add margarine(melted) and now start adding your milk as you knead to make a dough

You should knead for approximately 10-15min then cover and set aside for half an hour or 45min

When it doubles in size knead again and make small balls.

Roll each ball to make a circle and cut into quarters or circular shapes

Deep fry till its golden brown on both sides.Serve with tea or coffee.