Lebanese chicken curry with chicken ball's
Steps
- 1
Put on olive oil and butter in a pan cook the onion in it for a light brown colour.
- 2
Now add curry paste and all ingredients to it. Or cook for 5 minutes.
- 3
Now put chicken stocks in it. Cook them with a low flame.
- 4
Now take a chicken khima in a bowl. Put all the ingredients in it. Mix it well and make medium size balls.
- 5
Now pour all the chicken balls in the boiling gravy. Now add pan to the lid and cook it for 15 minutes, after 15 minutes check the chicken balls is ready to serve.
- 6
Tips :- chicken curry balls eat with rice and pita bread 🥖 veg salad 🥗 it's so healthy and delicious 😋 test seem to be spicy and tangy.
- 7
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