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Kunun gero(milet)and tsamiya(tamarind)
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A picture of Kunun gero(milet)and tsamiya(tamarind).

Kunun gero(milet)and tsamiya(tamarind)

Ummuharoun
Ummuharoun @cook_13824153

#kununcontest, I love the test 👌😋

#kununcontest, I love the test 👌😋

Read more

Kunun gero(milet)and tsamiya(tamarind)

Ummuharoun
Ummuharoun @cook_13824153

#kununcontest, I love the test 👌😋

#kununcontest, I love the test 👌😋

Read more
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Ingredients

5 to 10minutes
2 person
  • 1 cupGero
  • sugar to your taste
  • Tsamiya 6pices
  • water
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Steps

5 to 10minutes
  1. 1

    Gran your gero

    A picture of step 1 of Kunun gero(milet)and tsamiya(tamarind).
  2. 2

    Soak your tamarind

    A picture of step 2 of Kunun gero(milet)and tsamiya(tamarind).
  3. 3

    Put pot on fire and pour water, till it boil

    A picture of step 3 of Kunun gero(milet)and tsamiya(tamarind).
  4. 4

    Sieve the tamarind water

    A picture of step 4 of Kunun gero(milet)and tsamiya(tamarind).
  5. 5

    Pour the tamarind water into the grandend gero, mix it till is dissolve

    A picture of step 5 of Kunun gero(milet)and tsamiya(tamarind).
  6. 6

    Pour the boiling water into the mixture, turn it, if is tick add a little water

    A picture of step 6 of Kunun gero(milet)and tsamiya(tamarind).
  7. 7

    Serve with fry yam, kusai etc

    A picture of step 7 of Kunun gero(milet)and tsamiya(tamarind).
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Copied!

Ummuharoun
Ummuharoun @cook_13824153
on October 07, 2018 18:45

Comments

Ayshat Adamawa(U. Maduwa)
Ayshat Adamawa(U. Maduwa) @Ayshat_Maduwa65
April 09, 2022 12:41
@cook_13824153 nice one
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