A picture of Toufu chicken steamed.

Toufu chicken steamed

Toufu chicken steamed

Saved

Ingredients

Saved

Steps

1

Crumbled chicken meat and add the seaaoning : salt, pepper, rice wine, soy sauce, sesame oil and cornstarch. mix it well
2

Cut into small square the toufu and put in the plate
3

Put in the chicken on top
4

Steamed about 20 minutes
5

If done, put spring onion on top. heat oil and pour on top of its. add soy sauce.

Saved

Cooksnaps

Saved

N @yasaengma

on October 10, 2018 15:11

From now on i will share my delicious hometown’s recipe, but english isn’t my mother language so pardon my mistakes

Comments

Keywords

Welsh Onion Ginger Pepper Rice Chicken Soy Wine

Similar Recipes

More Recipes

Ciabatta Stick Bread

Arezu
Mil’s Ruby - spicy prawns and green beans

Laura
Overnight Garlic Herb & Parmesan Focaccia

Mad Cook
Farali Dhokla & Farali Chutney

Bina Samir Telivala
Beetroot sabudana appe

Deepa Rupani
Shrimp and Broccoli Fettuccine Alfredo

Rebecca Dunsworth
Crockpot Buffalo Chicken

Rebecca Dunsworth
Sabudana Pattice

Supriya Devkar
Sabudana Vada

Kumkum Chatterjee
Refreshing soda

Pratikshya Mahapatra
Crock-Pot Chicken Tortellini Soup

Dan Flynn
Chicken alfredo lasagna roll ups

shimi
Sticky Rice (With Rice cooker)

Jenn's Ordinary Kitchen
Shrimp Lettuce Tacos

Alexandros Doane
Lime Curd

skunkmonkey101
Rosy Banana burfi

Suman Prakash
Modernized kunun kanwa (#kunu contest)

Salamatu Mai Kyari (fyazil's Cuisines)
Kadummadura Payasam

Aswani Vishnuprasad
Baby Marrow chakalaka salad

Noku2la
Cream for Dessert

Noku2la
Kheer

Josh Gulati
My Deep fried Garlic Chicken strips.😘

Maureen 😀
Restaurant style curries MATTAR in tomato gravy

Soni Cooking Classes
Saoji Egg Curry

Swathi Joshnaa Sathish
Petha Paneer sandesh

Mukti Sahay