Malai Ladoo| Paneer Ladoo| Navratri Vrat Recipe #dussehra

Malai Ladoo is a famous Indian dessert made from condensed milk and it one of the easiest sweet you could ever make. It is an essential part to celebrate any festival or occasion in India.Those who are fasting can prepare this easy recipe and eat it in breakfast or brunch. This is a delicious ladoo recipe that provides you an instant energy for the whole day.
Malai Ladoo| Paneer Ladoo| Navratri Vrat Recipe #dussehra
Malai Ladoo is a famous Indian dessert made from condensed milk and it one of the easiest sweet you could ever make. It is an essential part to celebrate any festival or occasion in India.Those who are fasting can prepare this easy recipe and eat it in breakfast or brunch. This is a delicious ladoo recipe that provides you an instant energy for the whole day.
Steps
- 1
Take a paneer in a plate and mash it with the palm of hand till smooth & creamy or blend in a grinding jar also.
- 2
Now put a pan over low flame, add paneer and condensed milk and cook till the mixture thickens stirring constantly.
- 3
Once the mixture become thick, remove form the heat and add kewra water or cardamon powder mix well.
- 4
Transfer the mixture to a plate or bowl and set aside to cool.
- 5
Make small ladoos with the mixture and Garnish with sliced pistachios and sprinkle saffron on each ladoos and serve.
- 6
Enjoy these yummy Malai Ladoos.
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