ChanaDal Khichdi

Name: ChanaDal Khichdi
Cuisine: Indian
Ingredients: 1 bowl chanadal; 1 bowl rice; 1/2 tsp black pepper; 1/2 tsp jeera (cumin ); 2 bowl water; to taste Salt; as needed Oil; 3-4 cloves

Pawni @cook_13871842

ChanaDal Khichdi

Saved

Ingredients

1 bowlchanadal
1 bowlrice
1/2 tsp black pepper
1/2 tsp jeera (cumin )
2 bowlwater
to tasteSalt
as neededOil
3-4cloves

Saved

Steps

1

Firstly, wash Dal and soak it for 2 to 3 hours
2

Take a pressure cooker and add oil in it. When the oil become hot add jeera
3

After 20 sec. Add washed rice and water
4

Take out Dal and add it in cooker,add all spices and cook for 2 min.
5

Cook it at low flame till 1 or 2 whistles came
6

It is ready to serve with tea

Saved

Cooksnaps

Saved

Pawni @cook_13871842

on October 11, 2018 14:24

Cooking is my passion

Similar Recipes

More Recipes

Spaghetti alla Carbonara Autentica | Cream-Free, Roman-Style

Gaetano Spampinato
Lemon Coriander Chicken Soup

Shree Hazra Das
Golden Summer Delight Recipe

Namrata sarmah
Chili Milly Chutney

NEEMA AGRAWAL
Asparagus Nikumaki (Wrapped in pork belly): Juicy Spring Flavors

naokoyyy
Pakhala Bhat

Bina Anjaria
Beetroot Carrot Kanji Vada

Swati Ganguly Chatterjee
Beef Charquicán

Jon Michelena
Leftover Dal and Potato Cutlets 🥔

Kulsoom Bukhari
Sattu Ladoo

Seema Sharma
Chocolate Crackle Cookies

Irada Kitchen
The Perfect Guac

Whizzle
Slow Cooker Bratwurst and Cabbage

J.A.B.
Cinnamon Raisin Rice Pudding

Christina
Chicken Rolls (mosakhan)

Mona
Cheesy corn garlic bread pizza

Uma Malpani
Kaimati aka drop sconce

Christabel Bityenyi
Roasted Lotus Seeds Cashew nuts and Almonds

Mridula Bansal
Carrot halwa(without milk)

Sanchita Das
White chocolate barfi

Daisy Ahmed
Chocolate cake

Harriet Kisali
Vegetable and rice

Alpha Delta
Pizza

Reet Kaur
Sabudana vada

Kuldeep Kaur
Thai Pomelo Salad

Cindy C.R.

ChanaDal Khichdi

ChanaDal Khichdi

Ingredients

Steps

Cooksnaps

Comments

Similar Recipes