Snail stew

Name: Snail stew
Yield: 1 serving
Cuisine: Nigerian
Ingredients: 4 Snail; 1 cup Fresh sombo; Vegetable oil; Seasoned salt; Curry; 2 Garlic; 1/4 kg Fresh tomatoes; 2 cubes Maggi; 1 Onion

Kenechukwu @cook_9595372

Paired with rice sunday lunch

Kenechukwu @cook_9595372

Paired with rice sunday lunch

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Ingredients

1 serving

4Snail
1 cupFresh sombo
Vegetable oil
Seasoned salt
Curry
2Garlic
1/4 kgFresh tomatoes
2 cubesMaggi
1Onion

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Steps

1

Wash the d snail with alum till is no longer slimmy.
2

Steam with salt and onion for 30minutes.blend the fresh tomatoes and fresh sombo to a smooth paste and boil till all the water evaporates.
3

Heat up vegetable oil,fry onion and the paste a for 10minutes but been turning it.then add the maggi cubes,boiled snail,salt,garlic,curry after 10mins is ready.

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Cooksnaps

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Kenechukwu @cook_9595372

on October 14, 2018 15:43

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