Steps
- 1
Take a pan put oil /ghee in the pan let it get hot now put chopped onions in oil now saute onion till it gets golden brown
- 2
Now put tomatoes and let it get fry put spices like salt according to the taste, half teaspoon turmeric, one teaspoon kitchen king, red chilli as per your taste now put crushed paneer mix it well. Get out pan from flame. Now tasty paneer bhuji is ready to serve with garma garam chapatis
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