Work at a shelter and they love this dish

Marinate the chicken thighs ahead of time and you can enjoy this tasty teriyaki chicken in no time. Whether you serve it over rice or greens, these air fryer teriyaki chicken thighs make an easy and delicious meal for any day of the week.

It's tough to make the perfect teriyaki chicken. Sometimes the meat doesn't cook through properly, the sauce isn't glossy enough, or the flavoring ends up a little too subtle. It took some time and practice, but I finally got all these little mishaps out of the way with this recipe!Make sure you wipe off any excess oil as you sauté the chicken until it's golden brown. Take your time simmering the teriyaki sauce to ensure that it is properly reduced before coating it on the chicken. Recipe by Gohannishiyo.

MY TERIYAKI CHICKEN RECIPECrispy chicken skin over tender, juicy meat complemented by a delicate glaze of soy sauce, ginger, onion, and rice wine - that is the magic of teriyaki chicken.Simply delicious. :)

These shrimp are succulent and delicious... can be served for lunch or dinner

For when you need a fast meal!If you dont have mirin you can substitute it with a mix of white wine and sugar.

More Teriyaki chicken!

I wanted to try to make various dishes for the New Year's feast, but this one turned out to be the most beautifully colored and delicious.Make sure not to over-boil the shrimp. Recipe by Keyua

Very easy and delicious teriyaki chicken recipe. Pairs well with rice and broccoli

I made this as a pizza topping, but am introducing it as a side dish!☆ This is coated in katakuriko, so it becomes a nice glossy teriyaki when you add in the flavoring ingredients. It also locks in the meat's flavor.☆You can also add in onions.☆It tastes great topped with mayonnaise.☆As a pizza topping it becomes teriyaki pizza. Recipe by Butakotori

Best served with rice or Asian noodles. The marinade can also be used as a stir fry sauce.