Heat vegetable oil in a large pan over medium-high heat

Cook and stir beef until browned, 3 to 4 minutes

Move beef to the side of the pan and add bell pepper, carrots, green onion, and garlic to the center of the pan

Cook and stir vegetables for 2 minutes. Stir beef into vegetables and steam

Continue to cook and stir until vegetables are tender, about 2 more minutes.

Serve with ugali and enjoy!!