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Akara(kosai) by ful@rny"kitchen.
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A picture of Akara(kosai) by ful@rny"kitchen..

Akara(kosai) by ful@rny"kitchen.

Salma's_delicacies.
Salma's_delicacies. @cook_14012494
Kano Nigeria

Akara(kosai) by ful@rny"kitchen.

Salma's_delicacies.
Salma's_delicacies. @cook_14012494
Kano Nigeria
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Ingredients

  1. 3 tinBeans
  2. Red pepper
  3. Onions
  4. Salt
  5. Ajino(optinaol)
  6. Vegetables oil
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Steps

  1. 1

    Soak ur beans for 5 minutes Pound it to remove the back layer.

  2. 2

    Wash it with enough water to remove the dirty and back of the beans...

  3. 3

    When its clean,add water and soak for 10 minutes, so it make easier to blend..

  4. 4

    Wash ur red pepper and onions, add to ur soaked bean then strain the water of the beans and blend it to have soft and smooth paste...

  5. 5

    Get a bowl pour ur beans paste,add salt,Ajino (optional) and beat for about 30 to 40 minutes...

  6. 6

    Put oil in pan allow to heat,scoop the paste with spoon,in to the oil, when it well fried turn the other side,repeat action with remaining Bean's paste...

    A picture of step 6 of Akara(kosai) by ful@rny"kitchen..
  7. 7

    Add in to the colander to strain the oil from it...

    A picture of step 7 of Akara(kosai) by ful@rny"kitchen..
  8. 8

    Ready to use with pepper powder nd pap or hot tea and bread so yummy

    A picture of step 8 of Akara(kosai) by ful@rny"kitchen..
  9. 9

    @ful@rny"ss kitchen......

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Salma's_delicacies.
Salma's_delicacies. @cook_14012494
on October 29, 2018 10:04
Kano Nigeria
my names ix salma salisu Adam I was born and brought up in kano, lamido creacent nassarawa GRA..I luv food, I luv sharing my new recipes, and I want to be a great chef. I'm food photographer, food lover, momma....Always eat good food and stay young and healthy......
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