Mediterranean Rub

My Grilling Spot
My Grilling Spot @cook_9961909
www.mygrillingspot.com

This Rub goes amazingly well with white meat. Pork, Fish and Poultry are the best fits.

This is a basic, simple and yet tasty recipe. Just a heads up. This is for flavor lovers, if you like strong and full flavors, this is for you.

Mediterranean Rub

This Rub goes amazingly well with white meat. Pork, Fish and Poultry are the best fits.

This is a basic, simple and yet tasty recipe. Just a heads up. This is for flavor lovers, if you like strong and full flavors, this is for you.

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Ingredients

1 Use
  1. 3 TablespoonsOregano
  2. 3 TablespoonsThyme
  3. 3 TablespoonsRosemery
  4. 3 TablespoonsBasil
  5. 2 TablespoonsGarlic Powder
  6. 2 TablespoonsBlack Pepper
  7. 1 TablespoonLemon Zest

Cooking Instructions

  1. 1

    Put all the ingredients in a bowl. Ideally, crush the dried Rosemery to get it to be powder-like before you use it.

  2. 2

    Mix well.

  3. 3

    Prepare a tablespoon of Lemon Zest out of a complete lemon. Add it to the mix and save in the fridge to let it dry until you use the rub.

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