Steps
- 1
First take curd in a bowl & blend it with a spoon.
- 2
Wash cucumber then grate it & add in curd mix well.
- 3
Then add salt as per taste & mix well.
- 4
Take small pan heat oil then put cumin seeds & green chilli & curry leaves saute for a minute then turn in a curd bowl.
- 5
Mix well garnish with fresh corrainder leaves.
Similar Recipes
More Recipes
-

Lower Carb Chocolate Coconut Protein Balls
StephieCanCook
-

Panta Bhaat (Leftover Fermented Rice) with Daler Bora
Rita Talukdar Adak
-

ifuchi
-

Heenaba jadeja
-

Turai Ki Sabji/ Simple Tori Ki Sabji without Masala
Navnita Jaiswal
-

Aloo ka Chokha/ Aloo ka Bharta
Navnita Jaiswal
-

Crock Pot Girl 🤡
-

Falgooni Mangrola
-

Chef Mommy Nessa
-

My Grilling Spot
-

My Grilling Spot
-

skunkmonkey101
-

Jan McReynolds Cahill
-

Boiled rice and cabbage stew#authormarathon#
lilianah tiffancy
-

Carenny Kellitu
-

Black eyed peas chat (Rajma chat)
Deepti Kulshrestha
-

lilianah tiffancy
-

deoyani
-

Debomita Chatterjee
-

Hare tur dane and purple yam/kandh sabji
Falgooni Mangrola
-

Falgooni Mangrola
-

Asifa Kouser
-

Vicky
https://cookpad.wasmer.app/us/recipes/6166427







Comments