Ragi milkshake
Very easy, nutritious, healthy and tasty recipe.
Steps
- 1
Heat the pan on low flame. Dry roast the ragi powder for 2 minutes. Add water and whisk well to avoid the lumps. Cook till it becomes thick.
- 2
Switch off the gas. Let it cool down completely.
- 3
Add cooked ragi, chilled milk, sugar and cardamom powder to mixer jar. Blend it well to a smooth paste.
- 4
Pour it in glass and serve.
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